Author Information: Gregory Jones-Katz, University of Wisconsin, Madison firstname.lastname@example.org@wisc.edu Jones-Katz, Gregory. 2011. “On How (Not) to Turn the Senses into Food for Thought; or, When Context is King.” Social Epistemology Review and Reply Collective 1 (1): 5-13. The PDF of… Read More ›
Books and Book Reviews
Book Review contributions are single-authored or multiple-authored reviews of recent books in the area of social epistemology.